Chrysanthemum or samanthi in 4inch plant with flowers (any color)

Place your plant where it has direct access to sunlight. Direct light is when the plant receives yellow sunlight beams for at least 4 to 5 hours in a day.

Poke your finger/plain small stick into the soil to check the moisture.
Apply 3 cup (Approx. 150 ml) water when the top soil (1-2 inch) in pot feels dry to touch.
Apply water probably in the morning or evening time.
Do not overwater the plant.
As a rule of thumb, water the plant thoroughly in the summer and reduce watering in winter and rainy season.

Chrysanthemum, often called mums or chrysanths, is a vibrant flowering plant that belongs to the Asteraceae family. Native to Asia and northeastern Europe, chrysanthemums are cherished for their stunning blooms and are widely cultivated worldwide.

Key Features:

• Flowers: Chrysanthemum flowers vary in size, shape, and color. They come in shades of white, yellow, pink, red, purple, and bronze. Some varieties feature multi-colored petals. The blooms can be simple daisy-like flowers or more intricate pompon, spider, or anemone forms.
• Leaves: The leaves are lobed with a slightly serrated edge and emit a distinctive aroma when crushed.
• Blooming Season: Primarily blooms in late summer to fall, making them a favorite for autumn gardens.
• Varieties: Cultivars are broadly divided into hardy garden mums (ideal for outdoor planting) and florist mums (popular for indoor arrangements).

Growing Conditions:

• Light: Chrysanthemums thrive in full sunlight for at least 5-6 hours daily.
• Soil: Prefers well-drained, fertile soil with a slightly acidic to neutral pH.
• Watering: Requires consistent moisture but avoid overwatering to prevent root rot.
• Pruning: Pinching back new growth in early summer promotes bushier plants with more blooms.